A contemporary interpretation of rustic India flavours mainly from the North-West Frontier region of Peshawar alongside inspirations from the culinary traditions of the Middle East, Iran and Afghanistan. The cuisine sparkles in myriad ways by bringing out many undiscovered facets with its unique use of time tested ingredients transformed by eclectic combinations and modern presentations..
Our signature dish, ‘Dal Kangan' is an absolute favourite amongst our guests. A warm and fuzzy feeling envelopes you after putting the first spoonful into your mouth, the velvety texture, the buttery creamy flavours and the underlying tone of tomatoes coats your tongue and you experience a feeling of elatedness.